Navarathri Special – Ellu Podi Sadham, 4 Paruppu vadai / Pakoda , Semia Bagala bhath
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Ellu Podi sadam : cooked rice, salt, Red chillies 4, sesame seeds 3 Tbl. Sps, Black gram – 1 tsp, Sessme oil , cashews, Ghee, Mustard seeds, Asafoetida, Curry Leaves.
4 Paruppu vadai/ Mysore vadai/ Pakoda: Thuar Dhal, green gram dhal,Bengal gram dhal,Black gram dhal – equal quantity, ginger, green chillies, Curry leaves, coriander leaves, salt , oil, finely cut cashews, almonds,melon seeds,pumpkin seeds .
Semia Bagala Bhath: Roasted short vermicelli -1/2 cup, milk -1 1/2 cup, curds – 50 ml. Fresh cream , salt, Mustard seeds,Asafoetida, Curry Leaves, kismis, Preserved vatral chillies -2, Oil.
Super recipes cooked with usual smile. Fantastic!
Super receipe
Yummy recipe mam?
Super amma
Fantastic madam
Super mam
Mam pls consider making n showing us gulkand recipe v soon .pls mam it will be helpfull
Ok
Tasty recipe mam
Sooper mam.very healthy and tasty recipe.Murungai keerai recipes neriya podungalen.
Ok
Arumai mam really very nice
Thank you
Thank you
Madam, can we add flax seeds in the pakoda?
Yes you can add little. Generally we don’t prefer in this.
Mam super!, thanks for the recipes. Wat do u do with the oil post frying. Pls reply
@Mallika Badrinath veetu samayal / Mallika Badrinath g
I will deep fry once and then use it for uppuma, porial and Talikka..
Super vadai. Where u purchased that vadithattu mam. It’s really nice. Pl let me know.
@Mallika Badrinath veetu samayal / Mallika Badrinath tku for yr reply mam
It is available in premier show room in G N Chetty road.
Semma mam
Hi Madam. According to your cooking experience which is the best mixie for homes. Thanks in advance.
In latest vivedium is good
Enna maami!enna koopmaatingla!!ivlu nalla saapaad senjirkinge!!
You are always welcome
Saturday special menu super?
Rombave Super
Thank you
Ellodarai doesn’t need tamarind?
Tiffin sambar
Wait please…..